I was invited to have NY eve dinner at Yue Wang’s place. The food is delicious: minced tofu, prawn roll wrapped by cabbage, fried potatoes with soy sauce, bitter guard fired eggs, fried butter chicken (takeaway), sweet sour chicken (takeaway) and Chinese dumpling “水饺”. The dumpling is nice with lot of veg:chinese chives “韭菜”. Our special mocktail which is mix by Uncle Tung: one can lycee, two cans longan and one beg ice from 7-11 shop. The whole night is relaxing in scrabbling. For those who can’t enjoy scrabble game, they escape back to their own world after insert their stomach.
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